Festive Season at Brigadiers

Plan ahead for this year’s Diwali and festive season, a time of feasting, revelry and merriment.

Restaurant reservations open two months in advance, with private dining available to book three months ahead.

Built for festive revelry, Brigadiers’ private dining spaces are made for long lunches, poker nights and private watch parties. Four private rooms host 10–25 guests, or take over the Pool Room for something more spirited.

Go bigger with exclusive hire for up to 140, fuelled by feasting menus and beer towers.

Private Dining

DIWALI

5th – 14th November

To celebrate the Festival of Lights, we’ll be serving a special Diwali Feast from 5th–14th November. Gather your friends and family for a generous banquet of Brigadiers favourites and enjoy Indian BBQ made for sharing.

Our à la carte menu will also be available.

Diwali Feast

FESTIVE

16th November – 3rd January

This year’s Festive Feast leads the charge with Tandoori Turkey Tikka Changezi and Masala Chestnuts, served alongside Brigadiers heavy hitters including the OG BBQ Butter Chicken Wings and Achari Short Ribs with Masala Grilled Chilli.

Festive Feast

BEAST FEASTS

For groups of four of more, pre-order our Beast Feast, the ultimate party menu with all the trimmings. Choose from whole Suckling Pig, Lamb Biryani or our festive Turkey special.

A minimum of 48 hours’ notice is required.

Beast Feasts

GIFTING

Give the gift of Brigadiers with a voucher to spend on drinks, feasts and experiences.

Please contact [email protected] if you would like to explore our tiered corporate gifting scheme. Available to purchase online and on site.

Explore Vouchers