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The Big Guinness Weekender – Six Nations Rugby Final

16 March 2019

Introducing ‘The Big Guinness Weekender’, in celebration of the final of the Six Nations Rugby Championship (Saturday 16th March) and St Patrick’s Day (Sunday 17th March) – Join us for a weekend of packed live sporting action, free-flowing Guinness, live Irish music to get your jig on, Whisky Boilermakers and our bucket-list traditional Sunday Roast with an Indian barbecue twist.

Saturday 16th March

Find out which rugby union team will be leader of the pack…We will be showing all the final Six Nations Rugby matches live in the Blighters Bar, served with our Match Day Menu (£30 p/p). The three-course offering includes Brigadiers favourites such as Cheese & Onions Bhajias, Goan Sausage Pao and Nargisi Kofta Venison Scotch Eggs, followed by a choice of mains including Dum Beef Shin & Bone Marrow Biryani, Brigadiers Masala Fish & Chips and Brigadiers Butter Chicken Pot Pie.

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Sunday 17th March

The following day, we will be throwing the ultimate St Patrick’s Day celebration with live Irish folk music from the Stomping Boondocks between 12pm-5pm, Teeling Irish Whisky Boilermakers (£2) to chase with a pint of Guinness, streaming of the Fulham v Liverpool (14:05pm) and Chelsea v Everton (16:30pm) games and an exclusive St Patrick’s Day Sunday Roast (£30 p/p) with a signature Indian twist.

Available on St Patrick’s Day only, indulge in exclusive starters Masala Carabinero Prawn Cocktail (£8.50p/p) and Hot Goan Sausage Oysters 2 pcs (£9.50 p/p) before moving on to a show-stopping St Patrick’s Day three course roast;

SNACKS
Pappadums & Chutneys

MAINS
Brigadiers Beef Roast
BBQ Afghani Sirloin, Masala Keema Yorkies, Jeera Roast Aloos, Saunfiya Masala Gajjar,
Bonemarrow Rogani Gravy, Bengali Kasundi Mustard

DESSERT
Banana & Yoghurt Kulfi
Fennel Seed Butterscotch, Sweet Pickled Bananas, Brown Butter Waffle

Or

Chocolate, Salted Peanut & Gur Kulfi
Kashmiri Chilli Blondie, Jaggery Marshmallow, Peanut Powder

Alternatively, you can choose between Brigadiers regular roast offerings of Original Butter Masala Rotisserie Baby Chicken or the Wood Roasted Baby Gobhi Biryani. For an ‘all-out’ show stopping celebration, opt for the Suckling Lamb Leg Korma, Yakhni Pulao, Mango Ginger Raita, Roast Potato Chokha (£40 for 2pp) – For a feast to remember!

To wash it all down over the weekend, the celebratory Guinness Butler Service will make sure there is never an empty glass of Guinness in sight – And for fans looking for something a little different to celebrate with, we will also be offering free-flowing Black Velvet, a silky-smooth stout topped with sparkling wine, (bottomless add-ons for additional £20 p/p).

Book online, email [email protected] or call +44 (0)20 3319 8140

For private dining or group bookings please email [email protected] or call +44 (0)20 3319 8140