Burns Night 2024
25 January 2024
Join us on Thursday 25th January to raise a glass to the bard himself and celebrate Burns Night.
Our Burns Night Feast features a unique menu blend of Brigadiers classics and Scottish-inspired dishes like Saunfia Scottish Salmon Tikka and Shahi Highlands Venison Biryani Feast served with Neeps Korma and Dal Maharani.
You’ll also be able to travel across Caledonia through the medium of whisky, with bottles from Oban, Dalwhinnie, and Lagavulin all open, so you can try a dram. If you’re a real Scotch fan, our Scotch Whisky Pairing (£25pp) will see you can start your meal with a Johnnie Walker Black aperitif, before enjoying tailored drams with each course.
Plus, we’ll have a bagpiper with us to soundtrack the evening.
If you’d like to bless the haggis with a group, why not book one of our Private Dining Rooms: explore them all here.